There are so many ground coffee brands in the market. This makes it overwhelming to pick one even when you have an array of favorite brands. If you are finding it difficult to pick the ultimate ground coffee, then this article is for you. Our chief goal is to help you sort through the many options out there by narrowing down your choices to the 7 known ground coffee with a refreshing and satisfying taste.
Finding fresh and good ground coffee is not a laidback task, as, in the era of the internet, there is no shortage of brands that sell ground coffee. Choosing one or more from them depending on various factors is nothing but easy. After hours of research, we have found some of the perfect ground coffees that you can possibly find to end your search.
To come up with this guide, we spent a lot of time researching and reviewing several brands putting flavor, quality, and value into consideration. We have also included a comprehensive buying guide that will help you understand what to look for while buying your coffee. Read on.
- 1. Recommended Ground Coffee Brand Reviews
- 1.1. 1. Kicking Horse Coffee, Kick Ass – Dark Roast
- 1.2. 2. Caribou Coffee, Caribou Blend – Medium Roast
- 1.3. 3. Kicking Horse Coffee, Hola – Light Roast Ground Coffee
- 1.4. 4. Verena Street – Decaf Ground Coffee
- 1.5. 5. VALHALLA JAVA – Flavour Ground Coffee
- 1.6. 6. Lavazza Espresso – Ground Coffee for Espresso
- 1.7. 7. Stone Street Cold Brew Coffee – Coffee for Cold Brew
- 1.8. How to Choose the Supreme Ground Coffee?
- 1.9. Coffee Beans Roast level
- 1.10. Capacity
- 1.11. Flavor
- 1.12. Origin
- 1.13. Type of Coffee
- 1.14. Grind level
- 1.15. Freshness
- 1.16. Certification
- 1.17. Our Verdict of the Ultimate Ground Coffee
- 1.18. FAQ’s about Ground Coffee
- 1.19. What is ground coffee?
- 1.20. What is the brewing method for ground coffee?
- 1.21. How long does ground coffee stay fresh?
- 1.22. Should I buy pre-ground or whole bean coffee?
- 1.23. How should I store ground coffee?
- 1.24. Can I use ground coffee for espresso?
- 1.25. How much ground coffee should I use per cup?
- 1.26. Does the type of roast affect the grind?
- 1.27. Can ground coffee go bad?
- 1.28. Does coffee taste better freshly ground?
- 1.29. Why choose pre-ground coffee?
- 1.30. Why does freshly ground coffee taste better?
- 1.31. Can I reuse ground coffee grounds?*
Recommended Ground Coffee Brand Reviews
1. Kicking Horse Coffee, Kick Ass – Dark Roast
If you like the exceptional flavor found in dark roast coffees, you’ll definitely love Kicking Horse’s ‘Kick-Ass’ Coffee. This is a refreshing dark roast coffee that comes with bold, sweet, and smoky audacious flavor with exceptional Chocolate malt taste.
The Kicking Horse’s ‘Kick Ass’ Coffee comes from a blend of organic coffee grown in Indonesia & South America. If you are a lover of pure organic coffee that is grown without any chemicals, then this Kick Ass strong ground coffee is ideal for you.
Pros
- Naturally delightful aroma
- Purely organic and certified by fair trade
- Deep, dark, smooth, and strong taste
- Arabica coffee with a lingering finish
Cons
- Bitter aftertaste
- Not strong enough for users who love a robust smoky taste as it does not have a strong burnt aftertaste
2. Caribou Coffee, Caribou Blend – Medium Roast
The Caribou Blend coffee is one of the greatest medium blend ground coffees on the market, perfect for individuals who prefer a medium, more subtle flavor than dark roasts. Every taste contains a mix of sweet, spicy, and fruity tastes, resulting in a superbly balanced and harmonious blend that might be a little light for some drinkers.
Caribou Coffee’s Caribou Blend is a distinguished ground coffee for a variety of reasons. It’s one of the greatest ground coffees at a reasonable price that has a super wonderful flavor and is manufactured in the topmost possible way. The fact that this coffee is fully certified by the Rainforest Alliance is one of the things that sets it apart from the competition. This implies that each bag of Caribou Coffee Caribou Blend contains only sustainably and ethically sourced coffee beans.
Caribou Coffee Caribou Blend is a fantastic option for you if you care about the environment and prefer to support firms who go above and above to be environmentally responsible. Additionally, Caribou Coffee invests in sourcing its beans from the world’s high-rated 1%, resulting in excellent flavors and taste. So if you value quality, a cup of this ground espresso will be perfectly delicious for you.
Pros
- Well balanced flavor
- Certified by Rainforest Alliance
- A perfect blend of spicy and sweet taste
- Made from supreme quality beans
- Available in a wide of sizes and specifications
Cons
- It exclusively brews on Keurig and Keurig-compatible capsules
3. Kicking Horse Coffee, Hola – Light Roast Ground Coffee
Kicking Horse Coffee is one of the finest organic coffees on the market. Kicking Horse’s ‘Hola’ coffee is a light roast; this ground coffee bean is made entirely of Arabica beans. It has a dark, deep chocolate flavor with toasted hazelnuts and brown sugar undertones. This makes a lovely cup of coffee that you can have at any time.
Hola roast is made to provide a spark to every sip you take with taste, caffeine, and fruity acidity. This roast is rich in caffeine and acidity, making it a great choice for people looking for a flavorful cup of coffee to kick-start the day in a fantastic manner.
Kicking Horse Coffee is one of our favorites because its beans are organically farmed and kosher-friendly. The coffee company is also a member of the Fairtrade agreement, which ensures that coffee bean producers are paid well for their efforts.
Pros
- Smooth, slightly acidic, lingering flavor
- Purely organic
- Premium blend of South American Arabica beans
- works for several popular methods of brewing
Cons
- Some drinkers feel it is too light
- Has a strong burnt taste that most light coffee lovers may find unappealing
4. Verena Street – Decaf Ground Coffee
Verena Street tops every list of ground coffee for decaf lovers. It is a wonderful brand to pick if you want to spice up your coffee by trying something new. It has a creamy, mellow flavor that isn’t bitter. Verena Street decaf is the ideal blend for people who like decaf coffee but don’t want to worry about the caffeine keeping them awake at night or hurting their performance during the day as it is naturally decaffeinated.
Verena not only uses the Swiss Water decaf method, but they also source from Rainforest Alliance-certified farms and have Orthodox Union Kosher certification. These are the characteristics of a true genuine roaster.
Pros
- naturally decaffeinated and perfectly medium-roasted
- Rich flavor without any bitterness
- Kosher Certified
Cons
- Comes only as ground coffee.
- Some customers find it a little oily
5. VALHALLA JAVA – Flavour Ground Coffee
Unlike ordinary coffees, flavored coffee blends are enriched with distinct aromas and notes that allow them to give completely diverse tasting sensations. Valhalla Java will undoubtedly win you over if you appreciate this concept of flavored coffees. Valhalla Java Ground Coffee is a world-renowned ground coffee brand with a rich earthy taste and a high caffeine content of 59 milligrams per fluid ounce.
What we love most about this coffee brand is that despite its high caffeine content, it is incredibly smooth, with a somewhat chocolaty and nutty flavor. With its amazing aroma and ultimate flavor, it is the ideal beverage at any time of day.
Moreover, if you are the kind of person who cares about environmental sustainability and knows there are no chemicals in your coffee, this coffee blend is your perfect match. Valhalla Java Ground Coffee is completely Fair Trade and USDA Certified Organic, which you’ll appreciate. There are no pesticides, fertilizers, or other undesirable chemicals or additives mixed in with the beans, resulting in a totally pure and 100 percent natural flavor.
Pros
- Robust and smooth flavor
- Perfect for espresso machines
- Purely Organic
- Airtight bag for maintaining freshness
- A unique blend of arabica and robusta coffee beans
Cons
- Only available in small bags
6. Lavazza Espresso – Ground Coffee for Espresso
Lavazza Espresso Blend is one of our coffee grounds espresso. It comes with a moderate flavor and crema. On the soft side of a dark roast, this option has caramel undertones. The flavor comes through as a non-typical decaf coffee thanks to the natural decaffeination process.
To get the most out of your espresso, as well as the coffee from a Moka pot or an AeroPress, you’ll need a very fine grind. Lavazza Espresso makes it simple for you by uniformly grinding strong Arabica beans and preparing them for use in a portafilter.
However, this espresso blend may be too light for others because of its mild and creamy profile. If you’re a big-time espresso lover, this isn’t for you. It also doesn’t come in a resealable package, so keeping these beans fresh for as long as possible necessitates an airtight storage container.
Pros
- Sweet flavor
- Comes with good crema
- Low acidity
- Very finely ground
Cons
- Too light for some drinkers as a dark roast
- Poor packaging
7. Stone Street Cold Brew Coffee – Coffee for Cold Brew
Stone Street Coffee cold brew is great for any cold brew fan who enjoys a taste of delicious cold coffee produced at home. It is slightly sweet, balanced, and smooth, with notes of caramel, fruit, and chocolate.
This dark-roasted coffee, sourced from Colombian Supremo, has a well-balanced and strong flavor. The beans were rigorously selected to give you excellent-grade beans at a fair price, and the roasting is done by hand. The company’s credibility has been built through time because of the outstanding quality of the beans.
The coffee is packaged in a three-layer resealable foil bag with natural Kraft features. This helps to keep the beans fresh so you can enjoy a cup of cold brew coffee. Stone Street coffee comes in both ground and whole bean varieties. It was created under strict health standards, ensuring that users take a healthy cup of coffee.
Pros
- Has a delicious, strong, and rich aroma
- Great flavor and fantastic taste
- Excellent Premium packaging
- low acidity
Cons
- The flavor may not be strong for some people
How to Choose the Supreme Ground Coffee?
Several factors determine your overall experience with ground coffee. Before buying, it’s important to analyze your personal tastes and go for the selling coffee grounds that match your preferences. Some coffeeholics love the rich intensity of a full body, others tend to like a more medium or light breakfast blend while Some prefer the flavored ground coffee. Generally, the key to picking the ground coffee is assessing your personal likes and dislikes.
To choose the supreme ground coffee that will meet your needs, consider the following factors:
Coffee Beans Roast level
Coffees are generally classified into three roast levels:
- Light Roast: Light roast coffees are known for having a higher caffeine content, which can perfectly get you out of a sleepy mood in the morning. They’re also famous for having a higher acidity, fewer spicy overtones, and nearly no oils.
- Medium roast: If you don’t really like coffee that’s too strong or too weak, medium roast is probably for you. Medium roasts are usually a balanced combination between lightly roasted and darkly roasted coffee beans. This creates a pleasant balance for individuals who prefer an up of coffee with well-balanced flavors and delightful aromas.
- Dark Roast: The flavors of dark roasts are more powerful and robust. Dark roast strong ground coffee beans have a distinct deep flavor that is heavy-bodied while also being sweet. This sets them apart from other coffee beans. They have a consistent flavor and low acidity, which makes them ideal for specialty coffees.
There is no such thing as a pre-ground coffee roast; it is entirely a subject of personal preference.
Again, some individuals prefer light roasts, while others prefer dark roasts, and yet others prefer a medium roast coffee like Caribou Coffee’s Caribou Blend.
Many people love different roast varieties at different times of the day, so you should experiment with different roast levels to find the one you prefer.
Capacity
Grounded coffee comes in a variety of sizes, ranging from little 12oz bags to large 40oz bags.
For you to enjoy maximum flavor and freshness out of your coffee, you want to use it before it turns stale. While bulk bags are convenient and cost-effective, they may become stale down the road.
Consider your coffee consumption habits. If you only drink a cup or two each day, a basic 12-ounce bag will be enough.
Additionally, if you’re trying a new coffee for the first time, it’s a good idea to get a smaller bag so you can sample it and see if you enjoy it before buying a larger quantity.
Smaller bags also allow you to use up the coffee more quickly, resulting in a higher-quality freshness in each cup.
A larger bag, on the other hand, will be handier if you drink a lot of coffee and frequently share it with friends and family.
Flavor
From sweet caramels and chocolates to nutty, earthy overtones and even fruity or berry-like aromas, the coffee grounds have a wide range of flavors and notes.
There are coffees with unique flavors, such as VALHALLA JAVA Ground Coffee, which has a robust flavor that distinguishes it from other coffees.
It’s crucial to consider your favorite flavors kinds when buying ground coffee.
Origin
When choosing ground coffee brands, take into account the origin of the beans, since this will affect the flavor. Each country has its own flavor, and everyone has a different country of origin preference. Some ground coffee has a single origin while others are blended.
Coffee beans from a specific geographic location are known as single-origin. Blended coffee, on the other hand, has a range of beans from various areas.
The former has a distinct flavor profile, whilst the latter has a more complex flavor profile. Single-origin coffee is great if you like a more balanced cup of coffee without milk or sugar.
Blended types, on the other hand, are ideal for lattes and cappuccinos.
When it comes to high-quality coffee, Latin American countries are particularly well-known, but there are also some excellent coffees from Asia and Africa.
If you’re not sure which origin to choose, you can try a few different coffee brands from different regions. You’ll develop a preference for the coffee grounds from a specific origin over time.
Type of Coffee
Ground coffee comes in different varieties. Arabica and Robust coffees make up the great majority of perfect ground coffee sold in stores and online.
Arabica beans are sweeter, smoother, and have more fruity and sugary flavors than other beans. Robusta beans, on the other hand, are a touch darker, bolder, and stronger than arabica beans, with greater caffeine concentrations.
Many coffee experts love a wonderful blend of arabica and robusta, while others prefer one bean type over the other.
The beans grow at different elevations and in different conditions, and many coffee drinks love a nice combination of arabica and robusta, while others prefer one bean type over the other.
Aside from flavor, different ground coffee can be prepared in different ways, with some coffees responding better to certain processes than others. If you like to make your coffee on the stove, you may discover that certain blends are better suited for that method, while others may have deeper layers of flavor that can only be revealed by utilizing methods like the French Press.
Grind level
The size of the coffee grind has a significant effect on the flavor and taste. Coffee is available in a variety of grind sizes, including:
- Extra fine grind
- Fine grind
- Grind size: medium
- Grind coarsely
When selecting the ground level, consider the process of preparing. If you want to French Press the ground coffee, for example, you might want to go with a coarse grind because it will have more flavors.
For instance, if you don’t have much and want to make ground coffee, choose the extra-fine grind, It is more water-soluble and generates flavors faster.
Freshness
If you want good-tasting ground coffee, choose the freshest ground coffee. To protect the coffee’s freshness, the ultimate manufacturers grind, roast, and pack it within a short time.
Also, make sure the coffee is sealed to prevent it from going stale. Your coffee will always taste fresh and delicious if you keep this in mind.
Certification
One of the most important factors to consider while buying any food item is Certification. Ground coffee is not exceptional.
Some coffees are certified organic, indicating that the beans were grown without the use of hazardous chemicals or unnecessary additives.
Many individuals love the particular health benefits connected with organic coffee, and others love coffees labeled as Fair Trade, which ensures that employees involved in the manufacturing of the coffee are paid fairly and have decent working conditions.
If you are a coffeeholic who loves taking your coffee knowing they are healthy and well-produced, you should put certification into consideration.
Also Read: Ground Coffee Brands | Coffee Beans For Cold Brew | Non-Coffee Drinker’s Guide | Nescafe Keurig K Cups | Instant Coffee Brands | Organic Coffee Beans | Kona Coffee Beans | Espresso Coffee Beans | Best Decaf Coffee | Best Coffee Beans for Cappuccino
According to research, fresh ground coffee is essential for a quality coffee cup. Pre-ground coffee contains more free radicals than freshly ground coffee, which might lead to oxidative stress and inflammation.
In other words, the benefit is proportional to the freshness of the coffee. Furthermore, freshly ground coffee has a richer scent and flavor.
Our Verdict of the Ultimate Ground Coffee
Caribou Blend is our overall favorite ground coffee. It features a mix of sweet, spicy, and fruity tastes which combine into a superbly balanced and harmonious blend.
The blend also has a more subtle flavor than dark roasts. This makes it perfect for many individuals including coffee lovers who have sensitive stomachs because of its mild acidity.
Our next ground coffee is Kick-Ass. This organic ground coffee is strong, deep dark, and delicious. It has a naturally delightful aroma with a unique lingering finish that adds up to a smooth and well-balanced excellent taste.
Valhalla Java Ground Coffee is our third-tasting ground coffee. This one rate is among the tasty ground coffee for Keurig machines, French presses, and more, thanks to its rich, excellent flavor and unique blend of beans from throughout the world.
FAQ’s about Ground Coffee
What is ground coffee?
Ground coffee refers to coffee beans that have been crushed or ground into smaller particles, typically for brewing purposes.
What is the brewing method for ground coffee?
According to research, fresh ground coffee is essential for a quality coffee cup. Pre-ground coffee contains more free radicals than freshly ground coffee, which might lead to oxidative stress and inflammation. In other words, the benefit is proportional to the freshness of the coffee. Furthermore, freshly ground coffee has a richer scent and flavor
How long does ground coffee stay fresh?
Ground coffee starts losing its freshness and flavor shortly after grinding due to increased surface area exposed to air. Ideally, use it within a week for the best taste.
Should I buy pre-ground or whole bean coffee?
Whole bean coffee generally retains its flavor better than pre-ground coffee. Grinding coffee just before brewing helps preserve its freshness and aroma.
How should I store ground coffee?
Store ground coffee in an airtight container in a cool, dark place. Avoid storing it in the fridge or freezer as moisture and temperature changes can affect its flavor.
Can I use ground coffee for espresso?
Yes, you can use ground coffee for espresso. However, it’s recommended to use a fine grind specifically designed for espresso machines.
How much ground coffee should I use per cup?
The ratio varies based on personal taste and brewing method. As a general guideline, a common starting point is around 1 to 2 tablespoons of ground coffee per 6 ounces of water.
Does the type of roast affect the grind?
Yes, different roasts (light, medium, dark) can affect the grind. Darker roasts are often more oily and might require a slightly coarser grind to prevent clogging in certain machines.
Can ground coffee go bad?
Ground coffee won’t necessarily go bad in the way that it becomes unsafe to consume, but it can lose its flavor and become stale over time, especially if exposed to air and moisture.
Does coffee taste better freshly ground?
Yes. Just like any other, food item, freshly ground coffee is better. It tastes better, smells better, is fresher, and less polluted, and its flavors haven’t been washed away by air moisture.
Why choose pre-ground coffee?
Pre-ground coffee is a great way to save money on your initial coffee setup costs and get started on your coffee-making journey.
Buying a grinder may be out of the question, so you will have to settle for the pre-ground coffee. Just keep in mind that grinding your coffee right before using it will always result in a far nicer-tasting cup of coffee.
Why does freshly ground coffee taste better?
Freshly ground coffee preserves its oils and aromatics, resulting in a more flavorful and aromatic brew compared to coffee ground and stored for an extended period.
Can I reuse ground coffee grounds?*
Reusing coffee grounds can result in a weaker brew with less flavor. It’s generally recommended to use fresh grounds for each brew.
